A STUDY OF 3D PRINTING FOR COSMETIC PACKAGING ON SURFACE ROUGHNESS AND WATER ABSORPTION_ TAGUCHI APPROACH
Keywords:
packaging, optimization, 3D printing, surface roughness, water absorptionAbstract
ABSTRACT - Cosmetics possessed the potential to develop novel packaging through the utilization of
3D printing, an additive manufacturing (AM) technique that offered advantages over traditional
manufacturing methods. This study aimed to optimize the 3D printing process parameters for cosmetic
packaging using the Taguchi approach. A cosmetic packaging bottle using polylactic acid (PLA) filament
was chosen for 3D printing prototype. The research employed an L9 orthogonal array to investigate the
effects of infill density (3%, 5% and 10%), infill pattern (cross, triangle and tri-hexagon) and printing
speed (30 mm/s, 50 mm/s and 100 mm/s) on surface roughness and water absorption. The optimal
parameters for surface roughness were infill density of 5%, a tri-hexagon infill pattern and a printing
speed of 50 mm/s. Printing speed displayed the greatest influence on reducing water absorption in the
30 printed parts. The study demonstrates the effectiveness of the Taguchi approach in optimizing 3D
printing parameters for cosmetic packaging, ensuring a desirable surface finish, reduced porosity and
longevity.